🥩 How to Cook British Cottage Pie 🥔 A comforting, hearty dish featuring minced meat and vegetables topped with creamy mashed potatoes, made with HaLaL ingredients!

Ingredients:

- For the Meat Filling:
- 1 lb (450g) HaLaL ground beef 🥩
- 1 tablespoon olive oil 🌿
- 1 onion, finely chopped 🧅
- 2 garlic cloves, minced 🧄
- 2 carrots, diced 🥕
- 1 cup frozen peas 🌽
- 1 tablespoon tomato paste 🍅
- 1 tablespoon Worcestershire sauce (ensure it's HaLaL-certified) 🍶
- 1 cup beef broth (make sure it's HaLaL-certified) 🍲
- 1 teaspoon dried thyme 🌿
- 1 teaspoon dried rosemary 🌿
- Salt and pepper to taste 🧂

- For the Mashed Potato Topping:
- 4 large potatoes, peeled and cubed 🥔
- 1/4 cup unsalted butter 🧈
- 1/4 cup milk (or dairy-free alternative) 🥛
- Salt and pepper to taste 🧂

Instructions:

1. Prepare the Meat Filling:
- Heat the olive oil in a large skillet or frying pan over medium heat. 🌿
- Add the chopped onion and garlic, and sauté until the onion is translucent. 🧅🧄
- Add the ground beef and cook until browned. Drain excess fat if needed. 🥩
- Stir in the diced carrots, frozen peas, and tomato paste. Cook for a few minutes. 🥕🌽
- Add the Worcestershire sauce, beef broth, dried thyme, dried rosemary, salt, and pepper. 🧂
- Simmer the mixture on low heat for 15-20 minutes, until the vegetables are tender and the mixture has thickened. 🍲

2. Prepare the Mashed Potato Topping:
- While the meat mixture is simmering, bring a large pot of salted water to a boil. Add the peeled and cubed potatoes. 🥔
- Cook until the potatoes are tender, about 15-20 minutes. Drain well. 🍲
- Mash the potatoes with the butter and milk until smooth and creamy. Season with salt and pepper to taste. 🧈🥛🧂

3. Assemble the Pie:
- Preheat your oven to 400°F (200°C). 🔥
- Spoon the meat filling into a baking dish and spread it evenly. 🥄
- Top with the mashed potatoes, spreading them evenly over the meat filling. Use a fork to create a texture on the surface. 🥄
- Bake in the preheated oven for 25-30 minutes, or until the top is golden and the filling is bubbling. 🍽️

4. Serve:
- Let the cottage pie cool for a few minutes before serving. Enjoy your hearty and comforting meal! 🥩🥔

Tips:
- Make Ahead: You can prepare the meat filling and mashed potatoes ahead of time. Assemble and bake just before serving.
- Freezing: Cottage pie can be frozen before baking. Thaw overnight in the refrigerator before baking.



---
Disclaimer:
This recipe is provided for informational purposes only. Ensure all ingredients used are HaLaL-certified and meet your dietary restrictions. Adjust the recipe to fit your preferences and dietary needs. The final texture and taste may vary based on individual preparation methods.
---

Enjoy your HaLaL British Cottage Pie! 🥔🍽️











#cooking #howtocook #entertainment #chef #food #foodie #foodlover #shorts #cookingguide
#kitchen #cooking #cookingathome #cookingvideo #cookingtime #cookingwithlove #foodphotography #FoodieFinds #foodielife #kitchenessentials
#beef #beefrecipe #beefrecipes
#britishcottagepie #britishcottagepierecipe