🍲 How to Cook South African Bobotie 🏠This HaLaL South African Bobotie is a flavorful dish with spiced minced meat, topped with a creamy egg mixture. Perfect for a comforting meal!

Ingredients:

- For the Bobotie:
- 1 lb (450g) ground beef or lamb 🥩
- 1 large onion, finely chopped 🧅
- 2 cloves garlic, minced 🧄
- 1 tablespoon curry powder 🌶️
- 1 teaspoon ground turmeric 🟡
- 1 teaspoon ground cumin 🌿
- 1 teaspoon ground coriander 🌿
- 1/2 teaspoon ground cinnamon 🌰
- 1/4 teaspoon ground cloves 🌰
- 1 slice of white bread 🍞
- 1/2 cup milk 🥛
- 1 tablespoon raisins or sultanas 🍇
- 1 tablespoon lemon juice 🍋
- 1 tablespoon sugar 🍬
- 1 tablespoon tomato paste 🍅
- Salt and pepper to taste 🧂

- For the Topping:
- 2 large eggs 🥚
- 1/2 cup milk 🥛
- 2 bay leaves 🌿
- Optional: fresh coriander for garnish 🌿

Instructions:

1. Preheat the Oven:
- Preheat your oven to 350°F (175°C). 🏠🔥

2. Prepare the Bread Mixture:
- In a small bowl, soak the white bread in 1/2 cup milk until soft. Then squeeze out the excess milk and crumble the bread. 🍞🥛

3. Cook the Meat Mixture:
- In a large skillet, heat a little oil over medium heat. Add the finely chopped onion and garlic, and sauté until softened. 🧅🧄
- Add the ground beef or lamb and cook until browned. 🌟
- Stir in the curry powder, turmeric, cumin, coriander, cinnamon, and cloves. Cook for another 2 minutes to toast the spices. 🌶️🟡🌿
- Add the crumbled bread, raisins, lemon juice, sugar, tomato paste, salt, and pepper. Mix well and cook for another 5 minutes, stirring occasionally. 🍞🍇🍋🍬🍅🧂

4. Assemble the Dish:
- Transfer the meat mixture to a baking dish and spread it out evenly. 🌟
- In a bowl, whisk together the eggs and 1/2 cup milk. Pour this mixture over the meat, smoothing it out with a spatula. 🥚🥛

5. Bake:
- Place bay leaves on top of the mixture. 🌿
- Bake in the preheated oven for 30-40 minutes, or until the topping is set and golden brown. 🕰️

6. Serve:
- Allow the bobotie to cool slightly before serving. Garnish with fresh coriander if desired. 🌿

Tips:
- Accompaniment: Serve with yellow rice and a side of chutney for a traditional touch.
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.

---




Disclaimer:
This recipe is provided for informational purposes only. Ensure all ingredients used are HaLaL-certified and meet your dietary restrictions. Adjust the recipe to fit your preferences and dietary needs. The final texture and taste may vary based on individual preparation methods.
---

Enjoy your HaLaL South African Bobotie! 🍲🌟











#cooking #howtocook #entertainment #chef #food #foodie #foodlover #shorts #cookingguide
#kitchen #cooking #cookingathome #cookingvideo #cookingtime #cookingwithlove #foodphotography #FoodieFinds #foodielife #kitchenessentials
#beef #beefrecipes #beefrecipes
#southafricanbobotie #southafricanbobotierecipe