Babish Culinary Universe @[email protected]
10M subscribers - no pronouns :c
Binging with Babish is the realization of a young(ish) man's
Am currently hooked up to a polygraph. AMA.
We're LIVE now for the members only livestream! If you aren't a member yet or are unsure, you can start a trial membership and jump right into the stream! Come grill and chill.
www.babi.sh/livestream
TOMORROW! The next member's only livestream is tomorrow (Thursday) at 5pm EST. I'll be with the entire BCU team, grilling and hanging out. These livestreams are by far the most intimate, so if you have a question you want to ask or something you want to talk about, this is your chance! Head to the new website (babi.sh) to find out how to become a member (there are free trials!) and you can attend this month's stream and future months. See you tomorrow!
Hey all - we heard you loud and clear today and decided to pull the episode. We're going to re-publish it tomorrow, ad-free. Thank you for your candor and understanding!
Hi everyone! We want YOUR recipes for an upcoming video: do you have any strange, sinful, ghastly or ghoulish recipes that you make yourself? Maybe it’s an odd 2am snack, a daily breakfast that baffles your loved ones, or a delicious combination no one understands but you can’t live without? We want to feature it all, so submit them in the form below for a chance to have them recreated on the show! And remember, the stranger the better!
docs.google.com/forms/d/e/1FAIpQLSeaf1QSZ2u3cYHgZ6…
Hey folks! We're doing a special livestream TONIGHT at 5PM EST, exclusively for website subscribers! (You can also access the livestream if you're an existing YouTube Member or Patreon supporter) I'm recreating Marco Pierre-White's famously-ridiculous mushroom christmas tree, which I will attempt to do entirely in his accent and with his affectations. Or at least for as long as is tolerable. Join us for a small-crowd livestream where I'll be taking any and all questions, raising a glass, and engaging in general jackassery as we ring in the holiday season!
Head to our all-new website to sign up now and get access to this livestream, members-only Discord, ad-free recipes, and a ton of other cool stuff! www.babi.sh/
Happy, safe, and warm holidays to you all!
Hey folks! It's been many moons since the last BCU stream, and I'm excited to get back into the livelight to celebrate the release date of my new book! Live cooking demos, Q&As, and the whole crew celebrating together. We hope you can join us! Bring your questions, appetites, and ponchos - the front two rows are the splash zone 💦
If you want to cook along, we'll be making Blender Mac & Cheese and Butter-Basted Ribeye from the book!
If you pre-order the Basics cookbook before launch date, you'll get an exclusive bonus recipe! Watch this video for more info on the cookbook and what went into it. To pre-order and get your bonus recipe, head to the site here: www.bingingwithbabish.com/cookbook
Hi, it's me again! We are exactly 20 days away from the release of the Basics with Babish cookbook. I am so excited to share this book with you. I can't say enough how proud I am of it, and I'm looking forward to seeing what you think. If you haven't pre-ordered yet, you still can. If you head to my site and submit your pre-order info, you will get an exclusive recipe emailed to you on launch day! Here's all the info: www.bingingwithbabish.com/cookbook
We started a really special newsletter, and we’ve got our second issue coming out tomorrow! We send it monthly, and it’s got all sorts of fun things inside like:
- A roundup of what everyone at the BCU is listening to and eating
- A behind-the-scenes video of what we got up to
- Kendall’s very own advice column
- and much more!
Sign up at the link here: www.bingingwithbabish.com/newsletter
Binging with Babish is the realization of a young(ish) man's dream to combine his love of film and cooking, and to have some fun in the process. Join us each week as we recreate the foods you've always wanted to try in movies and television - and if you're not careful, you just might learn a thing or two.
www.twitter.com/bingingwbabish
www.facebook.com/bingingwithbabish
youtube.com/bgfilms
www.instagram.com/bingingwithbabish